Organic Chocolate Protein Brownies

Organic Chocolate Protein Brownies

Fancy a tasty snack packed with proteins? Then go for these Organic Chocolate Protein Brownies! Perfect as a responsible snack. All ingredients are of organic origin.


- 100 grams coconut flour

- 100 grams of raw cocoa powder

- 50 gram Ekopura Natural Whey - Smooth Cocoa protein

- 1 teaspoon agave syrup

- 1 teaspoon salt

- 1 teaspoon baking powder

- 8 eggs

- 100 grams of coconut oil melted

- 200 milliliters of organic milk

Preparation method

- Preheat the oven to 180 degrees. Line an oven dish with baking paper.

- Mix the coconut oil, milk and eggs separately from the rest.

- Then mix everything together with a mixer.

- The dough should form a nice thick porridge. If it is too dry, add a little more milk.

- Grease a baking tray or use baking paper.

- Divide the dough in your baking tray and shake it back and forth so that it is even.

Then bake in the oven for about 35 minutes.

- Meanwhile, make the topping by mixing 3 tablespoons of date syrup with 2 tablespoons of cocoa and 1 teaspoon of coarse sea salt. Brush the brownie with the topping and sprinkle with some nuts.

Then cut into pieces and enjoy!!

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